GREEK RESTAURANT IN BUXTON
ITHACA MENUS
LUNCH MENU
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Courgettes
Courgettes chips served with garlic mayo£5.95
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Spinach Pie
Spinach and feta cheese Parcels£6.80
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Oven Feta
Oven baked feta cheese with peppers, onions, paprika, olive oil and oregano, served with pita£7.20
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Bruschetta
Bruschetta topped with tomatoes,feta cheese, oregano and olive oil pita£6.70
DINNER MENU
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King Prawns
King prawns in garlic and chilli butter served with warm pita bread£7.95
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Calamari
Home battered calamari rings served with garlic mayo£8.50
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Sardines
Sardines pan roasted sardines, Bruschetta, tomatoes, olive oil, lemon and oregano£7.50
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Pork belly
Slow cooked pork belly, chorizo, chilli, bell peppers, cracking, pita bread£7.95
WINE LIST
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Chardonnay – Water Stop Station
Australia: Fresh, ripe Chardonnay flavours of melon & peaches. A rich, creamy texture with a rounded crisp finish.£21.95
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Rioja Crianza – Tondeluna
Rioja – Spain: Very approachable oak aged Rioja, soft and sweet with an upfront bouquet of red fruits, liquorice and vanilla.£28.95
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Pinot Grigio Villa de lago
Italy: Crisp & refreshing with citrus & green apple muted with subtle notes. Superb flavour & length.£20.95
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Sangiovese – BIO Chianti
Tuscany – Italy: Well structured and full bodied, lively and intense with lots of juicy, mouth filling crushed berry fruit and finishing with silky tannins.£26.95
One-of-a-kind dining
In Ithaca Greek Restaurant, our aim is to ensure that you have a memorable experience,
with impeccable service and great food.